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Bar Menu

Bread & butter | 4 €

 

Olives | 5 €

 

Crisps, crème fraÎche & herb oil | 5 €

 

Cornichons | 3 €

Boquerones & leaf parsley | 8 €

 

Charcuterie | 14 €

 

Cheese & jam | 12 / 19 €

Tomato & mozzarella flatbread, basil, coppa ham | 16 €​​​​

ALL IN

Carrot, broccolini & rhubarb hollandaise | 12 €

Feta, watermelon & filo pastry  | 10 €

Potato, spring onion & parmesan | 12 €

 Pan fried scampi, buttermilk sauce & dill | 16 €

Berry pavlova & lemoncurd | 7 €

49 €

Our kitchen is open 

Tue-Thu until 21

Fri-Sat until 22

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