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Bar Menu
Bread & butter | 4 €
Olives | 5 €
Crisps, crème fraÎche & herb oil | 5 €
Cornichons | 3 €
Boquerones & leaf parsley | 8 €
Charcuterie | 14 €
Cheese & jam | 12 / 19 €
Tomato & mozzarella flatbread, basil, coppa ham | 16 €
ALL IN
Carrot, broccolini & rhubarb hollandaise | 12 €
Feta, watermelon & filo pastry | 10 €
Potato, spring onion & parmesan | 12 €
Pan fried scampi, buttermilk sauce & dill | 16 €
Berry pavlova & lemoncurd | 7 €
49 €
Our kitchen is open
Tue-Thu until 21
Fri-Sat until 22
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